864 kcal
20 min
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6 reviews
NaN g
864 kcal
2 kcal
863.6
24.4g
42.7g
93.8g
Ingredients (servings):
1
Converted ingredients are going to appear on the shopping list
- Banana2.5× piece (300 g)
- Eggs chicken2× portion (120 g)
- Wholemeal flour3× tablespoon (45 g)
- Olive oil3× tablespoon (30 g)
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1. Mash the bananas with a fork until smooth
2. Mix with the eggs and flour
3. Fry the pancakes on a very well heated, good quality pan
Quick,delicious and healthy!
I used a blender to mash the bananas and mix them withthe eggs and flour so it became very creamy. The pancakes are fluffy, soft and sweet.
Good and soft
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