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224 kcal
130 min.
Recipe for Banana ice cream with chocolate
Recipe for Banana ice cream with chocolate
Recipe for Banana ice cream with chocolate
Recipe for Banana ice cream with chocolate
Recipe for Banana ice cream with chocolate
Recipe for Banana ice cream with chocolate

Recipe for Banana ice cream with chocolate

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x portion

NaN g

224 kcal

x g

2 kcal

224.4
Calories
3.3g
Prot.
8.8g
Fat
34.9g
Carbs

Ingredients (servings):

2

Converted ingredients are going to appear on the shopping list

  • Banana200 g
  • Dark Chocolate5× cube (40 g)
  • Nuts2× piece (8 g)
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How to make Banana ice cream with chocolate

recipe

  1. 1. Melt the chocolate in a water bath.

    1. 1. Melt the chocolate in a water bath.

  2. 2. Peel the banana and slice it in half.

    1. 2. Peel the banana and slice it in half.

  3. 3. Skewer each piece on a cocktail stick, dip in the chocolate and sprinkle with crushed nuts.

    1. 3. Skewer each piece on a cocktail stick, dip in the chocolate and sprinkle with crushed nuts.
    2. 3. Skewer each piece on a cocktail stick, dip in the chocolate and sprinkle with crushed nuts.

  4. 4. Place in the freezer for 2 hours. You can place styrofoam in the freezer to stick them in for support.

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