379 kcal
15 min.
Recipe for Fried apples
1 reviews
NaN g
379 kcal
1 kcal
378.8
11.9g
14.1g
49.5g
Ingredients (servings):
2
Converted ingredients are going to appear on the shopping list
- Apple250 g
- Water0.5× cup (125 ml)
- Wholemeal flour15× teaspoon (120 g)
- Eggs chicken1× portion (60 g)
- Oil2× tablespoon (20 g)
How to make Fried apples
1. Sieve the flour into a bowl, add the water, yolks and a pinch of salt, knead the batter thoroughly with a spoon. Beat the egg whites into a foam, add to the batter and stir in gently.
2. Peel and core the apple, cut into 1 cm slices Skewer each slice on a fork, coat with the batter then place in a frying pan with heated oil and fry until golden on each side.
3. Lay out on a paper towel, then onto a plate. You can sprinkle it with cinnamon.
Yummy-Can't wait to try it!
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