flag
Premium
774 kcal
15 min.
Banana fritters in coconut batter

Recipe for Banana fritters in coconut batter

0 reviews

To unlock this and thousands of other recipes from our dietitians, unlockFitatu Premium

Unlock Fitatu Premium
x portion

NaN g

774 kcal

x g

1 kcal

773.5
Calories
16.8g
Prot.
30.5g
Fat
108.0g
Carbs

Ingredients (servings):

2

Converted ingredients are going to appear on the shopping list

  • Banana500 g
  • Coconut milk1.25× cup (287.5 ml)
  • Wholemeal flour7× tablespoon (105 g)
  • Eggs chicken1× portion (60 g)
  • Coconut shreds5× tablespoon (30 g)
  • Sugar, white4× teaspoon (20 g)
  • Sesame seeds4× teaspoon (20 g)
  • Oil2× tablespoon (20 g)
  • Baking Powder2 g
Add recipe ingredients to "Breakfast" (Today)

How to make Banana fritters in coconut batter

  1. 1. Crack the egg into a bowl, add the coconut milk.

  2. 2. Add the flour and baking powder, strained through a sieve, and mix everything together. Add the sugar, coconut flakes, sesame and mix again.

  3. 3. Peel the bananas, slice them lengthwise and then in half.

  4. 4. Dip the banana pieces in the batter and fry in pre-heated oil.

  5. 5. Drain on a paper towel.

User rating
0.0
(0)

My rating

Fitatu does not verify the authenticity of reviews.

Author of the recipe

Fitatu