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601 kcal
48 min.
Cheese and ham quiche

Recipe for Cheese and ham quiche

5.0
1 reviews

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x portion

NaN g

601 kcal

x g

2 kcal

601.4
Calories
42.2g
Prot.
46.9g
Fat
3.4g
Carbs

Ingredients (servings):

1

Converted ingredients are going to appear on the shopping list

  • Eggs chicken2× portion (120 g)
  • Ham, lean3× slice (60 g)
  • Hard cheese2.5× slice (50 g)
  • Cream 30 %2× tablespoon (50 g)
  • Chives, fresh3× tablespoon (15 g)
  • Butter1× teaspoon (5 g)
  • Salt2× pinch (1 g)
  • Pepper, black1× pinch (1 g)
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How to make Cheese and ham quiche

  1. 1. Melt the butter.

  2. 2. Mix the eggs, cream and butter in a blender.

  3. 3. Add the diced cheese and ham, chopped chives, salt and pepper, then mix well with a spoon.

  4. 4. Pour the mix into a baking tray and bake for around 40 min at 180 degrees.

  5. 5. Serve once it has cooled.

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