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250 kcal
60 min.
Recipe for Chicken in basil pesto
Recipe for Chicken in basil pesto
Recipe for Chicken in basil pesto
Recipe for Chicken in basil pesto
Recipe for Chicken in basil pesto
Recipe for Chicken in basil pesto
Recipe for Chicken in basil pesto

Recipe for Chicken in basil pesto

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x portion

NaN g

250 kcal

x g

2 kcal

249.5
Calories
26.8g
Prot.
15.3g
Fat
0.9g
Carbs

Ingredients (servings):

1

Converted ingredients are going to appear on the shopping list

  • Chicken breast, without skin100 g
  • Pesto sauce1× tablespoon (20 g)
  • Olive oil1× teaspoon (5 g)
  • Basil, fresh1× leaf (3 g)
  • Salt2× pinch (1 g)
  • Pepper, cayenne, ground1× pinch (1 g)
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How to make Chicken in basil pesto

recipe

  1. 1. Mix together the oil and seasoning and coat the meat with it. Set aside for a minimum of 30 minutes in the fridge.

    1. 1. Mix together the oil and seasoning and coat the meat with it. Set aside for a minimum of 30 minutes in the fridge.
    2. 1. Mix together the oil and seasoning and coat the meat with it. Set aside for a minimum of 30 minutes in the fridge.

  2. 2. Roast the marinated meat for 18 minutes at 220C.

    1. 2. Roast the marinated meat for 18 minutes at 220C.

  3. 3. Serve the roasted chicken with the pesto and fresh basil.

    1. 3. Serve the roasted chicken with the pesto and fresh basil.
    2. 3. Serve the roasted chicken with the pesto and fresh basil.
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