372 kcal
20 min.
Recipe for Oatmeal pancakes with cheese and blueberries
0 reviews
NaN g
372 kcal
3 kcal
371.5
15.9g
18.7g
37.0g
Ingredients (servings):
2
Converted ingredients are going to appear on the shopping list
- Cheese white3× tablespoon (75 g)
- Eggs chicken1× portion (60 g)
- Oats5× tablespoon (50 g)
- Blueberries0.7× handful (35 g)
- Honey1× teaspoon (12 g)
- Butter1× teaspoon (5 g)
- Mint, fresh2× leaf (4 g)
How to make Oatmeal pancakes with cheese and blueberries
1. Put the curd cheese in a blender and mix until the consistency turns smooth.
2. Add the honey, eggs and oatflakes, then mix again. Add the blueberries to the mass.
3. Put half a tbs of the mass on each pancake and fry them in a hot pan with a little butter until the pancakes turn a golden colour on each side.
4. Garnish the finished pancakes with fresh mint.
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