366 kcal
8 min.
Recipe for Olive paste and sundried tomato sandwich
0 reviews
NaN g
366 kcal
3 kcal
366.4
7.7g
24.3g
31.4g
Ingredients (servings):
1
Converted ingredients are going to appear on the shopping list
- Wholemeal bread2× slice of bread (70 g)
- Tomatoes, sun dried3× piece (21 g)
- Olives5× piece (15 g)
- Olive oil1× tablespoon (10 g)
- Garlic0.5× clove (2.5 g)
- Oregano, dried, ground0.5× pinch (1 g)
How to make Olive paste and sundried tomato sandwich
1. Put all the ingredients apart from the bread into a blender and grind into a smooth mass.
2. Spread the paste on the bread
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