232 kcal
12 min.
Recipe for Red cabbage salad with feta and dates
1 reviews
NaN g
232 kcal
1 kcal
231.5
7.3g
14.9g
17.3g
Ingredients (servings):
1
Converted ingredients are going to appear on the shopping list
- Cabbage2× cup (220 g)
- Dates1× piece (25 g)
- Feta cheese1× slice (20 g)
- Olive oil1× tablespoon (10 g)
- Lemon juice, fresh0.2× tablespoon (6 ml)
- Salt2× pinch (1 g)
- Peppers capsicum chilli red0.1× teaspoon (0.8 g)
How to make Red cabbage salad with feta and dates
1. Crumble the feta, slice the red cabbage into long strips and cut the dates into pieces.
2. Pour the olive oil, lemon juice, chilli and salt into a small bowl and prepare the dressing.
3. Mix all the ingredients together and cover with the dressing.
gigyiyukhbkbu
Fitatu does not verify the authenticity of reviews.