flag
Premium
498 kcal
35 min.
Recipe for Courgette stuffed with salmon

Recipe for Courgette stuffed with salmon

0 reviews

To unlock this and thousands of other recipes from our dietitians, unlockFitatu Premium

Unlock Fitatu Premium
x portion

NaN g

498 kcal

x g

1 kcal

498.3
Calories
35.6g
Prot.
37.7g
Fat
4.3g
Carbs

Ingredients (servings):

1

Converted ingredients are going to appear on the shopping list

  • Courgette200 g
  • Salmon1× piece (100 g)
  • Hard cheese2× slice (40 g)
  • Olive oil1× tablespoon (10 g)
  • Provencal herbs1× teaspoon (3 g)
  • Salt2× pinch (1 g)
  • Pepper, black1× pinch (1 g)
Add recipe ingredients to "Breakfast" (Today)

How to make Courgette stuffed with salmon

  1. 1. Chop up the salmon, then simmer it in olive oil for a few minutes

  2. 2. Cut the courgette in half lengthwise, then remove the inside with a spoon

  3. 3. Divide the flesh of the courgette into smaller pieces, add it to the fish, season (salt, pepper, Provençal herbs) and stir together

  4. 4. Fill the hollowed-out courgette halves with the stuffing, place the cheese on top and bake in the oven at 170°C for around 15-20 minutes

User rating
0.0
(0)

My rating

Fitatu does not verify the authenticity of reviews.

Author of the recipe

Fitatu