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519 kcal
20 min.
Baked salmon with blue cheese

Recipe for Baked salmon with blue cheese

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x portion

NaN g

519 kcal

x g

3 kcal

519.1
Calories
27.6g
Prot.
44.5g
Fat
2.8g
Carbs

Ingredients (servings):

1

Converted ingredients are going to appear on the shopping list

  • Salmon1× piece (100 g)
  • Cheese, Danish blue1.5× slice (30 g)
  • Tomatoes, sun dried3× piece (21 g)
  • Olive oil1× tablespoon (10 g)
  • Lemon1× slice (10 g)
  • Pepper, black2× pinch (2 g)
  • Salt2× pinch (1 g)
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How to make Baked salmon with blue cheese

  1. 1. Season the salmon with salt and pepper, drizzle with lemon juice

  2. 2. Fry in oil in a pan

  3. 3. When it is nearly ready, place pieces of blue cheese and strips of sundried tomatoes on top of the fish

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