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406 kcal
20 min.
Turkey with mushrooms

Recipe for Turkey with mushrooms

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x portion

NaN g

406 kcal

x g

2 kcal

406.1
Calories
27.2g
Prot.
31.4g
Fat
3.8g
Carbs

Ingredients (servings):

1

Converted ingredients are going to appear on the shopping list

  • Turkey fillet125 g
  • Mushrooms common3× piece (60 g)
  • Olive oil3× tablespoon (30 g)
  • Onion3× slice (30 g)
  • Basil, fresh4× leaf (12 g)
  • Salt2× pinch (1 g)
  • Pepper, black1× pinch (1 g)
Add recipe ingredients to "Breakfast" (Today)

How to make Turkey with mushrooms

  1. 1. Dice the onion

  2. 2. Fry the onion and sliced mushrooms in oil in a pan

  3. 3. Finely dice the turkey, season it with pepper, salt and fresh basil, then stew together with the vegetables

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