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284 kcal
10 min.
Scrambled eggs Mexican style with cheese

Recipe for Scrambled eggs Mexican style with cheese

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x portion

NaN g

284 kcal

x g

2 kcal

284.5
Calories
21.5g
Prot.
21.4g
Fat
2.2g
Carbs

Ingredients (servings):

1

Converted ingredients are going to appear on the shopping list

  • Eggs chicken2× portion (120 g)
  • Hard cheese1× slice (20 g)
  • Butter1× teaspoon (5 g)
  • Sweet paprika1× teaspoon (3 g)
  • Smoked Paprika2× pinch (2 g)
  • Oregano, dried, ground1× pinch (2 g)
  • Salt2× pinch (1 g)
  • Pepper, black1× pinch (1 g)
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How to make Scrambled eggs Mexican style with cheese

  1. 1. Beat the eggs in a glass, add a pinch of smoked and sweet paprika, a pinch of oregano, salt and pepper

  2. 2. Heat the butter in a pan, pour on the beaten eggs

  3. 3. Add the grated cheese to the set eggs and mix thoroughly, the cheese should melt with the temperature

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