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919 kcal
15 min.
Cheese and mushrooms pancakes with garlic sauce

Recipe for Cheese and mushrooms pancakes with garlic sauce

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x portion

NaN g

919 kcal

x g

3 kcal

919.1
Calories
30.1g
Prot.
88.0g
Fat
3.5g
Carbs

Ingredients (servings):

2

Converted ingredients are going to appear on the shopping list

  • Mushrooms common2× portion (200 g)
  • Hard cheese7× slice (140 g)
  • Eggs chicken2× portion (120 g)
  • Mayonnaise4× tablespoon (100 g)
  • Lard4× tablespoon (48 g)
  • Garlic4× clove (20 g)
  • Pepper, black2× pinch (2 g)
  • Salt2× pinch (1 g)
Add recipe ingredients to "Breakfast" (Today)

How to make Cheese and mushrooms pancakes with garlic sauce

  1. 1. Wash and dry the mushrooms, then coarsely grate them. Coarsely grate the cheese too

  2. 2. Add the seasoning and eggs to the mushrooms and cheese. Mix the whole mass thoroughly

  3. 3. Fry in a well heated pan on both sides

  4. 4. Press the garlic and mix thoroughly with the mayonnaise until the ingredients combine

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