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793 kcal
20 min.
Recipe for Avocado paste sandwiches with egg

Recipe for Avocado paste sandwiches with egg

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x portion

NaN g

793 kcal

x g

2 kcal

792.6
Calories
26.5g
Prot.
74.2g
Fat
6.0g
Carbs

Ingredients (servings):

2

Converted ingredients are going to appear on the shopping list

  • Avocado2× piece (300 g)
  • Low-carb bread6× slice of bread (210 g)
  • Eggs chicken3× portion (180 g)
  • Olive oil3× tablespoon (30 g)
  • Lemon2× slice (20 g)
  • Mixed spices4 g
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How to make Avocado paste sandwiches with egg

  1. 1. Hard boil the eggs

  2. 2. Peel the avocado, remove the stone, scoop out the flesh and mash it with a fork with lemon juice added (so the avocado does not turn dark so quickly)

  3. 3. Cool peel and finely chop the boiled eggs

  4. 4. Mix all the ingredients together until they acquire the consistency of a paste. Season with salt and pepper

  5. 5. Spread the prepared paste on bread

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