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287 kcal
10 min.
Recipe for Pepper and lemon salad with bread
Recipe for Pepper and lemon salad with bread
Recipe for Pepper and lemon salad with bread
Recipe for Pepper and lemon salad with bread
Recipe for Pepper and lemon salad with bread

Recipe for Pepper and lemon salad with bread

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x portion

NaN g

287 kcal

x g

1 kcal

286.7
Calories
8.7g
Prot.
7.5g
Fat
41.8g
Carbs

Ingredients (servings):

1

Converted ingredients are going to appear on the shopping list

  • Peppers capsicum red1× piece (170 g)
  • Wholemeal bread2× slice of bread (70 g)
  • Lemon4× slice (40 g)
  • White wine, dry0.25× cup (37.5 ml)
  • Oil1× teaspoon (5 g)
  • Herbs and spices1× teaspoon (2 g)
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How to make Pepper and lemon salad with bread

  1. 1. Cut the peppers into strips

    1. 1. Cut the peppers into strips

  2. 2. Blanch, peel and then slice the lemon

    1. 2. Blanch, peel and then slice the lemon

  3. 3. Mix the lemon juice with the peppers and oil

    1. 3. Mix the lemon juice with the peppers and oil

  4. 4. Boil the wine and pour it over the salad

    1. 4. Boil the wine and pour it over the salad

  5. 5. Season to taste

  6. 6. Serve with bread

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