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130 kcal
10 min.
Recipe for Tomatoes stuffed with curd cheese

Recipe for Tomatoes stuffed with curd cheese

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x portion

NaN g

130 kcal

x g

1 kcal

130.3
Calories
11.4g
Prot.
6.5g
Fat
6.8g
Carbs

Ingredients (servings):

1

Converted ingredients are going to appear on the shopping list

  • Tomato6.5× slice (130 g)
  • Full-fat curd cheese2× slice (60 g)
  • Provencal herbs1× pinch (1 g)
  • Pepper, black1× pinch (1 g)
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How to make Tomatoes stuffed with curd cheese

  1. 1. Cut off the top of the tomato (around 2-3 cm thick)

  2. 2. Remove the inside

  3. 3. Mix the flesh with the cheese, Provençal herbs and pepper

  4. 4. Stuff the tomato with the curd cheese

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