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549 kcal
17 min.
Recipe for Bread with eggs

Recipe for Bread with eggs

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x portion

NaN g

549 kcal

x g

4 kcal

549.2
Calories
9.1g
Prot.
17.3g
Fat
91.1g
Carbs

Ingredients (servings):

1

Converted ingredients are going to appear on the shopping list

  • Creme egg2× piece (80 g)
  • White bread2× slice of bread (70 g)
  • Butter4 g
Add recipe ingredients to "Breakfast" (Today)

How to make Bread with eggs

  1. 1. Two eggs boil in 10 minutes. During boil, prepare two slice of bread and put butter on them.

  2. 2. Eggs cut in thin slices and put on slices of bread. Your sandwiches are ready!!

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