flag
Premium
386 kcal
30 min.
Recipe for Turkey stuffed with mozzarella, served with beans and rice

Recipe for Turkey stuffed with mozzarella, served with beans and rice

0 reviews

To unlock this and thousands of other recipes from our dietitians, unlockFitatu Premium

Unlock Fitatu Premium
x portion

NaN g

386 kcal

x g

1 kcal

386
Calories
41.1g
Prot.
11.3g
Fat
30.6g
Carbs

Ingredients (servings):

1

Converted ingredients are going to appear on the shopping list

  • Green beans, fresh or frozen1× cup (130 g)
  • Turkey fillet125 g
  • Eggs chicken30 g
  • Brown rice2× tablespoon (30 g)
  • Mozzarella cheese2× slice (30 g)
  • Tomato concentrate1× tablespoon (15 g)
  • Chives, fresh2× tablespoon (10 g)
  • Chilli powder2 g
  • Salt2× pinch (1 g)
  • Pepper, black1× pinch (1 g)
Add recipe ingredients to "Breakfast" (Today)

How to make Turkey stuffed with mozzarella, served with beans and rice

  1. 1. Beat the meat with a tenderiser then season with salt and pepper

  2. 2. Shred the mozzarella and mix it with 1/3 of the tomato concentrate and the boiled and diced egg. Season with salt, pepper and chilli

  3. 3. Rub the rest of the concentrate on the meat then place the filling on top. Roll up and fix with a toothpick

  4. 4. Fry in a non-stick pan without oil, serve with the boiled rice and beans

User rating
0.0
(0)

My rating

Fitatu does not verify the authenticity of reviews.

Author of the recipe

Fitatu