568 kcal
60 min.
Recipe for Salmon with asparagus
0 reviews
NaN g
568 kcal
1 kcal
567.8
37.7g
27.1g
42.5g
Ingredients (servings):
1
Converted ingredients are going to appear on the shopping list
- Potato200 g
- Asparagus5× piece (150 g)
- Salmon140 g
- Tomatoes cherry1× handful (100 g)
- Fresh basil50 g
- Balsamico di Modena2× teaspoon (10 g)
- Olive oil1× tablespoon (10 g)
How to make Salmon with asparagus
1. Roast tomatoes with olive oil for 20mins
2. Add asparagus and roast for 15mins
3. Sprinkle with balsamic vinegar and add tomatoes, salmon, roast for 17mins
4. Serve with basil
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