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414 kcal
40 min.
Turkey meatballs with tomato sauce

Recipe for Turkey meatballs with tomato sauce

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x portion

NaN g

414 kcal

x g

1 kcal

414.3
Calories
38.0g
Prot.
11.6g
Fat
38.2g
Carbs

Ingredients (servings):

1

Converted ingredients are going to appear on the shopping list

  • Potato200 g
  • Turkey Mince150 g
  • Napolina Chopped Tomatoes150 g
  • Organic Vegetable Stock Cubes1× package (88 g)
  • Blue Stilton Cheese10 g
  • Dried Basil5 g
  • Garlic1× clove (5 g)
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How to make Turkey meatballs with tomato sauce

  1. 1. Mix turkey mince meat with Stilton cheese, garlic, season with basil, salt and pepper.

  2. 2. Form small balls and throw them into water mixed with stock. Boil for 20mins.

  3. 3. In a meantime cook potatoes and mash them in the end.

  4. 4. Heat chopped canned tomatoes, season to taste with basil. Blend.

  5. 5. Serve everything together.

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Author of the recipe

Dorotex