Recipe for Chocolate cake no egg no butter no milk
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x portion
NaN g
345 kcal
x g
4 kcal
344.8
Calories
3.9g
Prot.
13.3g
Fat
50.7g
Carbs
Ingredients (servings):
8
Converted ingredients are going to appear on the shopping list
Plain flour250 g
Silver Spoon British Caster Sugar 1kg150 g
Water150 ml
Chocolate chips dark80 g
Sunflower oil80 g
Cocoa powder20 g
Baking powder16 g
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How to make Chocolate cake no egg no butter no milk
1. Mix all dry ingredients together, add wet ingredients and mix well with a whisk. Transfer to a 20cm baking tin and bake in the oven for 30 mins (fan oven 170c).
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