187 kcal
15 min.
Recipe for Spring salad
0 reviews
NaN g
187 kcal
0 kcal
186.9
11.6g
7.2g
20.5g
Ingredients (servings):
1
Converted ingredients are going to appear on the shopping list
- Fat free greek style natural yogurt150 g
- Baby plum tomatoes1× handful (100 g)
- Cucumber0.5× portion (100 g)
- Radish red3× root (45 g)
- Lettuce30 g
- Olive oil1× teaspoon (5 g)
- Garlic powder1× teaspoon (3 g)
- Dill, fresh1× teaspoon (3 g)
- Italian Herb Seasoning1× teaspoon (2 g)
How to make Spring salad
1. Chop all the vegetables the way you like it
2. Mix Greek yogurt with Italian seasoning, garlic powder and lemon to your taste
3. Out lettuce in the place, drizzle with yogurt and put rest of the vegetables on top
4. Drizzle with olive oil
5. Enjoy :-)
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