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660 kcal
40 min.
Recipe for Baked sweet potato and celery fries with smoked salmon
Recipe for Baked sweet potato and celery fries with smoked salmon
Recipe for Baked sweet potato and celery fries with smoked salmon
Recipe for Baked sweet potato and celery fries with smoked salmon
Recipe for Baked sweet potato and celery fries with smoked salmon
Recipe for Baked sweet potato and celery fries with smoked salmon
Recipe for Baked sweet potato and celery fries with smoked salmon

Recipe for Baked sweet potato and celery fries with smoked salmon

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x portion

NaN g

660 kcal

x g

1 kcal

659.8
Calories
56.9g
Prot.
36.5g
Fat
26.6g
Carbs

Ingredients (servings):

1

Converted ingredients are going to appear on the shopping list

  • Sweet potato1× piece (130 g)
  • Mozzarella cheese1× portion (125 g)
  • Salmon, smoked0.5× piece (125 g)
  • Celery1× slice (60 g)
  • Olive oil1× teaspoon (5 g)
  • Salt4× pinch (2 g)
  • Sweet paprika2× pinch (2 g)
  • Pepper, black0.5× pinch (0.5 g)
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How to make Baked sweet potato and celery fries with smoked salmon

recipe

  1. 1. Preheat the oven to 180 degrees Celsius.

  2. 2. Cut the sweet potatoes and celery into fry shapes, then mix with olive oil and spices and put in an ovenproof dish.

    1. 2. Cut the sweet potatoes and celery into fry shapes, then mix with olive oil and spices and put in an ovenproof dish.
    2. 2. Cut the sweet potatoes and celery into fry shapes, then mix with olive oil and spices and put in an ovenproof dish.

  3. 3. Bake the vegetables for about 20 minutes.

  4. 4. Once the vegetables are baked, take them out of the oven, place the torn smoked salmon on top, and finish with slices of mozzarella (or grated if you have that).

    1. 4. Once the vegetables are baked, take them out of the oven, place the torn smoked salmon on top, and finish with slices of mozzarella (or grated if you have that).
    2. 4. Once the vegetables are baked, take them out of the oven, place the torn smoked salmon on top, and finish with slices of mozzarella (or grated if you have that).

  5. 5. Put back in the oven for another 10 minutes and it's ready.

    1. 5. Put back in the oven for another 10 minutes and it's ready.
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