Premium
521 kcal
40 min.
Recipe for Bowl with rice, Mexican-style chicken, vegetables, and avocado paste
Recipe for Bowl with rice, Mexican-style chicken, vegetables, and avocado paste
Recipe for Bowl with rice, Mexican-style chicken, vegetables, and avocado paste
Recipe for Bowl with rice, Mexican-style chicken, vegetables, and avocado paste
Recipe for Bowl with rice, Mexican-style chicken, vegetables, and avocado paste
Recipe for Bowl with rice, Mexican-style chicken, vegetables, and avocado paste
Recipe for Bowl with rice, Mexican-style chicken, vegetables, and avocado paste
Recipe for Bowl with rice, Mexican-style chicken, vegetables, and avocado paste
Recipe for Bowl with rice, Mexican-style chicken, vegetables, and avocado paste

Recipe for Bowl with rice, Mexican-style chicken, vegetables, and avocado paste

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x portion

NaN g

521 kcal

x g

1 kcal

521.1
Calories
19.2g
Prot.
26.7g
Fat
54.1g
Carbs

Ingredients (servings):

2

Converted ingredients are going to appear on the shopping list

  • Peppers capsicum red1.5× piece (255 g)
  • Avocado1× piece (150 g)
  • Tomato7× slice (140 g)
  • Brown rice7× tablespoon (105 g)
  • Chicken breast, without skin100 g
  • Limes25 g
  • Olive oil2× tablespoon (20 g)
  • Shallots2× tablespoon (20 g)
  • Chili pepper1× piece (20 g)
  • Coriander leaves, fresh1× tablespoon (4 g)
  • Salt4× pinch (2 g)
  • Chilli powder2× pinch (1 g)
  • Pepper, black1× pinch (1 g)
  • Cumin1× pinch (1 g)
  • Sweet paprika1× pinch (1 g)

How to make Bowl with rice, Mexican-style chicken, vegetables, and avocado paste

recipe
  1. 1. Cook the rice according to the package instructions.

    1. 1. Cook the rice according to the package instructions.
  2. 2. Dice the chicken. Fry it in a pan drizzled with olive oil along with spices: sweet and hot paprika, cumin, a pinch of salt and pepper for about 10 minutes.

    1. 2. Dice the chicken. Fry it in a pan drizzled with olive oil along with spices: sweet and hot paprika, cumin, a pinch of salt and pepper for about 10 minutes.
  3. 3. Prepare the avocado paste. Blend the peeled avocado with lime juice, a pinch of salt and pepper.

    1. 3. Prepare the avocado paste. Blend the peeled avocado with lime juice, a pinch of salt and pepper.
  4. 4. Chop the tomato, bell pepper, shallot, and chili pepper.

    1. 4. Chop the tomato, bell pepper, shallot, and chili pepper.
  5. 5. In a bowl, place the rice on the bottom and one side, then next to it the chicken, chopped vegetables, and avocado paste.

    1. 5. In a bowl, place the rice on the bottom and one side, then next to it the chicken, chopped vegetables, and avocado paste.
  6. 6. Sprinkle the whole with chopped cilantro.

    1. 6. Sprinkle the whole with chopped cilantro.
    2. 6. Sprinkle the whole with chopped cilantro.
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