Premium
592 kcal
25 min.
Recipe for Spinach, mozzarella, and turkey ham pinsa
0 reviews
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Unlock Fitatu PremiumNaN g
592 kcal
2 kcal
591.7
42.6g
21.7g
4.0g
Ingredients (servings):
2
Converted ingredients are going to appear on the shopping list
- Pinsa1× piece (230 g)
- Mozzarella cheese1× portion (125 g)
- Eggs chicken2× portion (120 g)
- Turkey slices2× portion (120 g)
- Tomatoes cherry1× handful (100 g)
- Spinach, fresh or frozen2× handful (50 g)
- Chives, fresh1.5× tablespoon (7.5 g)
How to make Spinach, mozzarella, and turkey ham pinsa
1. Preheat your oven to 220°C.
2. Halve the cherry tomatoes, slice the turkey ham into strips, and either slice the mozzarella or grate it.
3. Arrange the pinsa on a baking sheet lined with parchment paper. Layer on the spinach and mozzarella, then crack two eggs on top.
4. Sprinkle the ham and cherry tomatoes over the pinsa, then bake in the oven for 12-15 minutes.
5. Before serving, sprinkle with chopped chives.
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