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951 kcal
10 min.
Keto breakfast bowl with salmon

Recipe for Keto breakfast bowl with salmon

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x portion

NaN g

951 kcal

x g

2 kcal

950.6
Calories
31.7g
Prot.
89.1g
Fat
7.0g
Carbs

Ingredients (servings):

1

Converted ingredients are going to appear on the shopping list

  • Avocado0.5× piece (75 g)
  • Salmon, smoked0.25× piece (62.5 g)
  • Tomato3× slice (60 g)
  • Eggs chicken1× portion (60 g)
  • Olive oil4× tablespoon (40 g)
  • Olives10× piece (30 g)
  • Walnuts1× handful (30 g)
  • Spinach0.5× handful (12.5 g)
  • Salt2× teaspoon (6 g)
  • Flax seeds1× teaspoon (5 g)
  • Dill, dried1× pinch (2 g)
  • Pepper, black0.5× pinch (0.5 g)

How to make Keto breakfast bowl with salmon

  1. 1. Place the baby spinach at the bottom of the bowl.

  2. 2. Dice the smoked salmon, season with dill, and arrange on the side of the bowl.

  3. 3. Dice the tomato and avocado, slice the olives, and place in one section of the bowl.

  4. 4. In another section of the bowl, arrange the walnuts.

  5. 5. Heat 1/2 of the olive oil in a pan and fry an egg, adjusting the doneness to your preference. Season it with salt and pepper and transfer it to the top of the bowl.

  6. 6. Drizzle the finished bowl with olive oil and sprinkle with flax seeds.

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