Premium
527 kcal
10 min.
Recipe for Keto caprese omelet
Recipe for Keto caprese omelet
Recipe for Keto caprese omelet
Recipe for Keto caprese omelet
Recipe for Keto caprese omelet
Recipe for Keto caprese omelet
Recipe for Keto caprese omelet
Recipe for Keto caprese omelet

Recipe for Keto caprese omelet

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x portion

NaN g

527 kcal

x g

2 kcal

527.4
Calories
37.3g
Prot.
41.7g
Fat
2.1g
Carbs

Ingredients (servings):

1

Converted ingredients are going to appear on the shopping list

  • Eggs chicken3× portion (180 g)
  • Mozzarella cheese5× slice (75 g)
  • Tomatoes cherry2× piece (40 g)
  • Olive oil1× tablespoon (10 g)
  • Parsley, fresh2× teaspoon (6 g)
  • Basil, fresh1× leaf (3 g)
  • Salt2× pinch (1 g)
  • Pepper, black0.5× pinch (0.5 g)

How to make Keto caprese omelet

recipe
  1. 1. In a bowl, crack the eggs and mix with salt, pepper, and basil.

    1. 1. In a bowl, crack the eggs and mix with salt, pepper, and basil.
  2. 2. Quarter the cherry tomatoes.

    1. 2. Quarter the cherry tomatoes.
  3. 3. Heat a frying pan with olive oil and then add the tomatoes, sautéing them for a few minutes.

    1. 3. Heat a frying pan with olive oil and then add the tomatoes, sautéing them for a few minutes.
  4. 4. Pour the egg mixture over the tomatoes and cook for a few minutes until it starts to set.

    1. 4. Pour the egg mixture over the tomatoes and cook for a few minutes until it starts to set.
  5. 5. After a while, add slices of mozzarella to the omelet and cook for a few more minutes until the mozzarella begins to melt.

    1. 5. After a while, add slices of mozzarella to the omelet and cook for a few more minutes until the mozzarella begins to melt.
  6. 6. Serve the omelet garnished with parsley.

    1. 6. Serve the omelet garnished with parsley.
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