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607 kcal
20 min.
Recipe for Sweet baked feta with fig and sesame
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Unlock Fitatu PremiumNaN g
607 kcal
2 kcal
607.2
19.5g
36.5g
53.4g
Ingredients (servings):
1
Converted ingredients are going to appear on the shopping list
- Figs2× piece (140 g)
- Feta cheese5× slice (100 g)
- Honey2× tablespoon (50 g)
- Sesame seeds1× tablespoon (10 g)
- Olive oil1× tablespoon (10 g)
- Thyme, dried, ground0.5× pinch (1 g)
How to make Sweet baked feta with fig and sesame
1. Preheat the oven to 190 degrees Celsius.
2. Pat the feta dry with a kitchen towel to remove excess moisture. Then, brush it with half of the honey and coat it in sesame seeds.
3. Cut the figs in half. Place the feta in a baking dish, arrange the figs beside it, and drizzle with olive oil. Then, bake for 15 minutes.
4. Serve the dish immediately while the cheese is still soft inside. Drizzle with the remaining honey and sprinkle with thyme.
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