Premium
491 kcal
10 min.
Recipe for Keto sandwiches with feta and olive spread
Recipe for Keto sandwiches with feta and olive spread
Recipe for Keto sandwiches with feta and olive spread
Recipe for Keto sandwiches with feta and olive spread
Recipe for Keto sandwiches with feta and olive spread
Recipe for Keto sandwiches with feta and olive spread

Recipe for Keto sandwiches with feta and olive spread

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x portion

NaN g

491 kcal

x g

2 kcal

490.5
Calories
27.1g
Prot.
39.7g
Fat
5.6g
Carbs

Ingredients (servings):

1

Converted ingredients are going to appear on the shopping list

  • Feta cheese5× slice (100 g)
  • Low-carb bread2× slice of bread (70 g)
  • Olives1× handful (45 g)
  • Skyr, Icelandic yoghurt2× tablespoon (30 g)
  • Arugula0.5× cup (10 g)
  • Pepper, black1× pinch (1 g)
  • Thyme, dried, ground0.5× pinch (1 g)

How to make Keto sandwiches with feta and olive spread

recipe
  1. 1. Blend the feta, chopped olives, skyr, black pepper, and thyme into a smooth mixture.

    1. 1. Blend the feta, chopped olives, skyr, black pepper, and thyme into a smooth mixture.
  2. 2. Heat the bread in a dry pan or toast it in a toaster.

    1. 2. Heat the bread in a dry pan or toast it in a toaster.
  3. 3. Spread the paste on the toast and sprinkle with arugula.

    1. 3. Spread the paste on the toast and sprinkle with arugula.
    2. 3. Spread the paste on the toast and sprinkle with arugula.
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