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417 kcal
90 min.
Recipe for Low-carb cheese and nut balls with cocoa
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Unlock Fitatu PremiumNaN g
417 kcal
2 kcal
417.3
18.9g
33.1g
11.7g
Ingredients (servings):
1
Converted ingredients are going to appear on the shopping list
- Fromage frais, plain5× tablespoon (100 g)
- Peanut butter, smooth2× tablespoon (40 g)
- Cocoa powder2× tablespoon (20 g)
- Erythritol2× tablespoon (20 g)
How to make Low-carb cheese and nut balls with cocoa
1. Mix the cream cheese, liquid peanut butter, and erythritol thoroughly.
2. Place the mixture in the fridge for 15 minutes.
3. After cooling, form the mixture into balls about 2 cm in diameter and roll them in cocoa. Then, place the balls in the freezer for about 2 hours.
4. Take the balls out of the freezer 15 minutes before serving.
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