Premium
726 kcal
45 min.
Recipe for Chicken in orange sauce with warm cherry tomatoes
0 reviews
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Unlock Fitatu PremiumNaN g
726 kcal
1 kcal
725.8
65.4g
29.4g
46.9g
Ingredients (servings):
1
Converted ingredients are going to appear on the shopping list
- Tomatoes cherry4× handful (400 g)
- Orange2× piece (260 g)
- Chicken breast, without skin250 g
- Olive oil1.5× tablespoon (15 g)
- Wheat flour, white, plain1× tablespoon (15 g)
- Butter1× tablespoon (12 g)
- Garlic1× clove (5 g)
- Thyme, dried, ground1× teaspoon (3 g)
- Basil, fresh1× leaf (3 g)
- Salt4× pinch (2 g)
- Pepper, black0.5× pinch (0.5 g)
How to make Chicken in orange sauce with warm cherry tomatoes
1. Halve the cherry tomatoes and slice the garlic. Squeeze the juice from the orange.
2. Heat olive oil in a pan and sauté the garlic and cherry tomatoes. As they start to break down, season with salt, pepper, and thyme, then remove from heat.
3. Wash and dry the chicken breast, then coat it in flour on both sides.
4. In a separate pan, melt the butter and sauté the chicken on both sides.
5. When the chicken is browned, add the orange juice and the previously sautéed cherry tomatoes, and cook for about 10-15 minutes, stirring occasionally. Season with salt and pepper while cooking.
6. Serve the chicken drizzled with the sauce.
7. Garnish with fresh basil slices.
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