Premium
725 kcal
10 min.
The simplest pancakes with vanilla cream cheese and fruits

Recipe for The simplest pancakes with vanilla cream cheese and fruits

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x portion

NaN g

725 kcal

x g

2 kcal

725.1
Calories
38.1g
Prot.
54.5g
Fat
20.0g
Carbs

Ingredients (servings):

1

Converted ingredients are going to appear on the shopping list

  • Eggs chicken4× portion (240 g)
  • Cream, fresh, whipping1× cup (60 g)
  • Raspberries1× handful (50 g)
  • Blueberries, raw1× handful (50 g)
  • Homogenized cheese2× tablespoon (40 g)
  • Vanilla extract1× teaspoon (5 g)
  • Butter1× teaspoon (5 g)
  • Erythritol1× teaspoon (5 g)

How to make The simplest pancakes with vanilla cream cheese and fruits

  1. 1. Blend the eggs and cream until well combined.

  2. 2. Heat a frying pan, melt the butter, and fry the pancakes on both sides.

  3. 3. Meanwhile, mix the cheese, vanilla extract, and erythritol in a bowl.

  4. 4. Spread a thin layer of the mixture over half of each pancake, then fold it in half.

  5. 5. Serve with fruit on top.

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