Premium
790 kcal
20 min
--------
0 reviews
To unlock this and thousands of other recipes from our dietitians, unlockFitatu Premium
Unlock Fitatu PremiumNaN g
790 kcal
2 kcal
789.6
29.1g
57.7g
41.0g
Ingredients (servings):
1
Converted ingredients are going to appear on the shopping list
- Ground chicken1× portion (100 g)
- Tomato passata1× portion (100 g)
- Avocado0.5× piece (75 g)
- Natural yoghurt0.5× package (75 g)
- Taco shells3× piece (36 g)
- Red onion1× piece (25 g)
- Oil2× tablespoon (20 g)
- Coriander leaves, fresh0.5× handful (10 g)
- Garlic1× clove (5 g)
- Salt4× pinch (2 g)
- Hot paprika powder2× pinch (2 g)
- Oregano, dried, ground1× pinch (2 g)
- Pepper, black1× pinch (1 g)
Add recipe ingredients to "Breakfast" (Today)
--------
1. Prepare the filling. Heat half of the olive oil in a pan and add thinly sliced garlic and chopped red onion. Once the vegetables are slightly softened, add the minced chicken and spices. Fry for about 5 minutes, stirring occasionally.
2. Add the tomato passata to the meat and cook for another 10 minutes, allowing the sauce to reduce.
3. Meanwhile, cut the avocado into slices or cubes.
4. Fill the taco shells with the meat filling.
5. Garnish with natural yogurt, avocado, and fresh coriander before serving.
User rating
0.0
(0)My rating
Fitatu does not verify the authenticity of reviews.
Author of the recipe
Fitatu