Premium
651 kcal
10 min.
Tortilla Sandwich with Spicy Tuna Paste, Pepper, and Cheddar Cheese

Recipe for Tortilla Sandwich with Spicy Tuna Paste, Pepper, and Cheddar Cheese

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x portion

NaN g

651 kcal

x g

2 kcal

651
Calories
35.4g
Prot.
37.1g
Fat
41.6g
Carbs

Ingredients (servings):

1

Converted ingredients are going to appear on the shopping list

  • Tuna, canned in brine, drained3× tablespoon (90 g)
  • Wholemeal tortilla wrap2× slice (80 g)
  • Peppers capsicum red4× slice (60 g)
  • Mayonnaise, homemade1× tablespoon (25 g)
  • Cheese Cheddar1× slice (20 g)
  • Sriracha sauce1× teaspoon (5 g)
  • Chives, fresh1× tablespoon (5 g)

How to make Tortilla Sandwich with Spicy Tuna Paste, Pepper, and Cheddar Cheese

  1. 1. In a bowl, mix tuna, mayonnaise, sriracha sauce, and chopped chives.

  2. 2. Grate the cheddar cheese using a large grater. Cut the red pepper into strips.

  3. 3. Place the cheddar cheese, tuna paste, and red pepper in the center of the tortilla.

  4. 4. Fold the sides inward, then fold the tortilla in half to form a "sandwich."

  5. 5. Place the prepared tortilla in a toaster (for making toast, not a grill).

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