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392 kcal
35 min.
Baked oats with peanut butter and chocolate

Recipe for Baked oats with peanut butter and chocolate

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x portion

NaN g

392 kcal

x g

3 kcal

391.8
Calories
11.3g
Prot.
16.9g
Fat
53.3g
Carbs

Ingredients (servings):

1

Converted ingredients are going to appear on the shopping list

  • Semi-skimmed milk6× tablespoon (60 ml)
  • Oats3× tablespoon (30 g)
  • Honey1× tablespoon (25 g)
  • Peanut butter, smooth1× tablespoon (20 g)
  • Dark Chocolate1.5× cube (12 g)
  • Baking powder0.5× teaspoon (2 g)
Add recipe ingredients to "Breakfast" (Today)

How to make Baked oats with peanut butter and chocolate

  1. 1. Mix all the ingredients (apart from the chocolate) together thoroughly, and transfer them to a casserole dish.

  2. 2. Chop up the chocolate and place it on top.

  3. 3. Bake for 25 minutes at 175C. C.

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