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344 kcal
20 min.
Chicken breasts with mushrooms and rice

Recipe for Chicken breasts with mushrooms and rice

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x portion

NaN g

344 kcal

x g

1 kcal

344.5
Calories
38.1g
Prot.
11.2g
Fat
24.2g
Carbs

Ingredients (servings):

1

Converted ingredients are going to appear on the shopping list

  • Mushrooms common3× handful (150 g)
  • Chicken breast, without skin1× piece (150 g)
  • Brown rice2× tablespoon (30 g)
  • Butter1× teaspoon (5 g)
  • Olive oil1× teaspoon (5 g)
  • Salt1× teaspoon (3 g)
  • Pepper, black1× pinch (1 g)
Add recipe ingredients to "Breakfast" (Today)

How to make Chicken breasts with mushrooms and rice

  1. 1. Coat the chicken breasts in your preferred seasoning and set aside for 15 min.

  2. 2. Wash the mushrooms, slice them according to preference and fry them with a tbs of butter in a non-stick pan, seasoning with a pinch of salt and pepper.

  3. 3. Fry the chicken in olive oil in a grill pan or non-stick pan.

  4. 4. Serve with rice

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