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369 kcal
25 min.
Stir-fried prawns with tomatoes (à la Robert Sowa)

Recipe for Stir-fried prawns with tomatoes (à la Robert Sowa)

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x portion

NaN g

369 kcal

x g

1 kcal

369.4
Calories
20.0g
Prot.
12.3g
Fat
36.8g
Carbs

Ingredients (servings):

1

Converted ingredients are going to appear on the shopping list

  • Tomato6.5× slice (130 g)
  • Shrimps, frozen0.75× cup (75 g)
  • Whole-Grain Pasta0.5× portion (50 g)
  • White wine, dry0.25× cup (37.5 ml)
  • Lemon2× slice (20 g)
  • Olive oil1× tablespoon (10 g)
  • Garlic1× clove (5 g)
  • Herbs and spices1× teaspoon (2 g)
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How to make Stir-fried prawns with tomatoes (à la Robert Sowa)

  1. 1. Press the garlic and glaze it in the olive oil.

  2. 2. Add the shrimps and fry them for around 5 minutes.

  3. 3. Then add the flesh from the tomato, squeezed lemon juice and wine. Stew for a few more minutes.

  4. 4. Season with chilli and salt.

  5. 5. Serve with boiled pasta.

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